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Ice Cream Presentation templates

If you love to surprise your audience and make them smile, you should absolutely check out these amazing google slides & ppt presentation templates about ice cream with these amazing templates, you can easily put together a delightful presentation full of flavour. your audience will be in complete awe as they browse through the creative designs, delightful pastel colors, and adorable graphics that are sure to make anyone’s heart melt - just like a scoop of their favorite ice cream so why wait get going on creating the most yummy presentation with these awesome templates today.

US National Ice Cream Month

If we had to choose our favourite month of the year it would with no doubt be July. The warm weather, the beach trips, the ice creams… our mouth got all watery only from thinking about them! Did you know that ice creams are such a loved type of food...

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Chocolate Ice Cream Day

The Chocolate Ice Cream Day is celebrated on June 7th and is an important date for all sweet lovers. Do you like to enjoy a treat while walking down the beach? Or at home while watching a movie? Maybe also as a reward after a long day of work? Yes...

Ice Cream Shop Business Plan

What’s your favorite ice cream flavor? Chocolate, strawberry, vanilla? Days are getting warmer and with this hot weather the ideal thing to do is eating some delicious ice cream! That’s why opening an ice cream shop is always a great idea! People will always want to buy some ice cream...

Ice Cream Factory Business Plan

We all love ice cream, so you already have a great competitive advantage, now you just need to present the brilliant business plan that you developed in the best way to give your ice cream factory a big boost. To help you with this, we have designed a fun template...

Ice Cream Month

Chocolate, vanilla, pistachio, strawberry, two scoops, popsicle... It seems our vocabulary has just reduced to that of ice cream! Well, we love ice cream in all its varieties and forms, and it seems that some countries, like the US, celebrate Ice Cream Month. That's it, we must create a template...

Recipes for National Coffee Ice Cream Day

Are you a coffee lover? Well, then you have to try the coffee ice cream! It mixes the best of both worlds: coffee and ice cream! A soft texture with a strong taste, so good for this summer! Did you know that this ice cream has a national day? Well,...

Vegan Ice Cream Company

It’s summer, so what does this mean? Of course, it’s that time of the year when ice cream tastes super yummy! Expand your market catering to vegan customers and try to maximize your sales using this new free business template. It’s perfect to give a refreshing presentation to your stakeholders!

My Favorite Ice Cream Flavor Minitheme

There's nothing quite as satisfying as a scoop of ice cream on a hot summer day. With so many flavors to choose from, it can be hard to narrow down a favorite. But whether you're a fan of vanilla, mint chocolate chip, or butter pecan, there's no denying that there's...

Ice Cream Pattern Social Media Strategy

No, leave the screen alone! It's not ice cream, regardless of how yummy it looks. It's a slide! This awesome template is perfect for those great people who quench our thirst during the summer months: ice cream sellers! So, each slide has a background that resembles ice cream cones, and...

Icecream Infographics

Ice cream is the favorite food of not only children, but also lots of adults! Slidesgo loves to have one after lunch, because it usually gets very hot in the afternoon, and the fresh sweet flavor of a cone helps makes us cool down! Do you want to give your...

Modern Ice Cream Shop Minitheme

Download the "Modern Ice Cream Shop Minitheme" presentation for PowerPoint or Google Slides and start impressing your audience with a creative and original design. Slidesgo templates like this one here offer the possibility to convey a concept, idea or topic in a clear, concise and visual way, by using different...

Recipes Workshop to Celebrate US National Ice Cream Sandwich Day

Sometimes crunchy and sweet at the same time. How come? It's the magic of an ice cream sandwich! What's your favorite flavor? And your favorite template? Perhaps this can be the one you'll use to answer the former question. In fact, you can use its creamy slides to give a...

Ice Cream Brand Campaign to Celebrate US Banana Split Day

Taking advantage of the US banana split day, you will have the opportunity to present your ice cream brand campaign and differentiate it from its competition. To help you achieve this goal, we have designed this funny template in purple pastel color with illustrations with which you can talk about...

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Ice Cream Presentation Template

ICE CREAM PRESENTATION

Transcript: Swan Ice Cream Shop Project Proposal Project Proposal SWAN ICE CREAM SHOP Swan ice cream is one stop ice cream shop. Where you find flavour of your choice in any season. We provide ice cream by maintaining high standard of quality in a joyful environment. Types of Business: " Ice cream manufacturing and retail shop" Introduction Business Slogan: "Good for you" Types of Business: " Ice cream manufacturing and retail shop" Text Text Pictures Pictures We will not involve any intermediary and deal with our customers directly. We will trry to give theme as much joyful and healhty environment as we can. SWAN of business SWAN of business We are providing healthy ice cream to all age groups especially to teenagers and college students in a lots of flavours. We try to posotion ourselves as courteous, loyal, sencere and environmental people. with the expansion of our business we may plan and emplement some of changes in our ice cream. VISION VISION "To povide a place with a lifetime experience and rich taste and be a market leader". MISSION MISSION "We provide ice cream to customer of all ages in vareity of seasonal, non seanal and other flavour". To make it much fun and delicious i come up with an idea to sooth... To make it much fun and delicious i come up with an idea to soothes with our taste that is to make an ice cream with different flavor. There are base on fruits like mango,avocado and durian. It could be base also in our favorite dessert like mango float, leche plan and ube. There is also chocolate and vanila flavors. Now the twist is you can pair it your favorite pastries like churros,dough nut and waffle instead with our traditional cone. We could also add some toppings like mallows,nips and many more.. We can make a lot of flavors and toppings in which we prefer to eat. Topic 3 Topic 3 Topic 4 Topic 4 Topic 5 Topic 5 Topic 6 Topic 6

Ice cream Presentation

Transcript: Icecream Sur Presented By: Skylyn Stoos Statistical Question How many flavors of ice cream do you like? Statistical Question Data Set: Data Set: 2, 3, 3, 4, 5, 5, 6, 7, 8, 10, 10, 10, 10, 12, 15, 20, 50, 72 Our outlier numbers are 50 and 72. Mean, Meadian, Mode and Range Mean: 13.52631579 Meadian: 10 Mode: 10 Range: 70 Mean Meadian mode range Dot Plot... Dot Plot 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 50 72 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 50 72 0 2 3 3 4 5 5 6 7 8 1 0 0 0 0 2 5 2 0 3 4 5 0 6 7 2 Stem and Leaf Plot Stem Leaf Stem and Leaf Plot Box-and Whisker Plot Box-and Whisker Plot 2 3 3 4 5 5 5 6 7 8 10 10 10 12 15 20 50 72 Median 3rd Q 1st Q Flavors Tallys Frequencey Table Frequencey Table 0-4 5-9 10-14 15-19 20-24 25-75 l l l l l l l l l l l l l l l l l l 0-4 5-9 10-14 15-19 20-24 25-75 Histogram Histogram 5 4 3 2 1 What shocked me the most is that somebody liked 72 flavors of icecream. This project was fun to make and learning more about others. Thanks for the experence. What shocked me... What shocked me...

Transcript: "Red Hot" Banana 9) Spleen & Artichoke Icecream Creme Anglaise recipe Chocolate 7) Blue Stilton Cheese Icecream The origins of ice cream can go back to at least the 4th century B.C 2) Sardines & Brandy Ice cream Crème anglaise (French for "English cream") is a pouring custard used as a dessert cream or sauce. It is a mix of sugar, egg yolks and hot milk, often with vanilla Creme Anglaise ice cream The first ice cream parlor in America opened in New York City in 1776. American colonists were the first to use the term "ice cream". The name came from the phrase "iced cream" that was similar to "iced tea". The name was later shortened to "ice cream" 5) Caviar Ice cream Americas Favorites 10) Viagara Icecream the dark side Mint chocolate chip Ginger Ice cream Avocado ice cream Strawberry 8) Beer Flavored Icecream 6) Candied Bacon Icecream Ice cream was likely brought from China back to Europe About.com/Inventors Beat the egg yolks and sugar in the bowl of an electric mixer fitted with the paddle attachment on medium-high speed for 3 minutes, or until very thick. Reduce to low speed, and add the cornstarch. With the mixer still on low, slowly pour the hot milk into the eggs. Pour the custard mixture into a saucepan and cook over low heat, stirring constantly with a wooden spoon, until thickened. The custard will coat the spoon like heavy cream. Don't cook it above 180 degrees or the eggs will scramble! Pour the sauce through a fine strainer, add the vanilla extract, Cognac, and vanilla seeds, if using. Freeze the mixture in an ice cream freezer according to the manufacturer's directions. Transfer to a plastic container and store in the freezer until ready to serve. Vanilla 4) Horseflesh Ice cream 1) Spaghetti and cheese Ice cream Ice Cream Stacy Oros Ingredients 4 egg yolks 1/2 cup sugar 1 teaspoon cornstarch 1 3/4 cups scalded milk 1 teaspoon pure vanilla extract Seeds of 1/2 vanilla bean, optional Cookies n cream First Ice Cream 3) Squid Ink Ice cream

ice cream presentation

Transcript: What's in your strawberry ice cream? Friendly's Friendly's Milk, Cream, Strawberries, Corn Syrup, Sugar, Skim Milk, High Fructose Corn Syrup, Whey Protein Concentrate, Whey, Buttermilk, Natural Flavor, Citric Acid, Pectin, Guar Gum, Carrageenan, Mono And Diglycerides, Sodium Carboxymethylcellulose, Xanthan Gum, Red 40. Guar Gum Guar Gum carbohydrate emulsifyer and thickener hold 8 times more water than cornstarch very soluble egg replacement Sodium Carboxymethylcellulose Sodium Carboxymethylcellulose viscosity modifier synthesized from cellulose and chloroacetate allows for a relatively warm and churnless ice cream making process Hood Hood MILKFAT AND NONFAT MILK, BUTTERMILK, SUGAR, CORN SYRUP, STRAWBERRIES, WHEY, MONO & DIGLYCERIDES, GUAR GUM, LOCUST BEAN GUM, POLYSORBATE 80, CARRAGEENAN, MODIFIED CORN STARCH, CITRIC ACID, NATURAL FLAVORS, AND RED BEET JUICE CONCENTRATE (FOR COLOR) Mono and diglycerides Mono and diglycerides used as emulsifiers lipids, but not classified that way by the FDA trans forms aren't included in "trans fat" category, though metabolized similarly by the body Polysorbate 80 Polysorbate 80 an emulsifier derived from plant or animal fats water-soluable Haagen Dazs Haagen Dazs CREAM, SKIM MILK, STRAWBERRIES, CANE SUGAR, EGG YOLKS. Egg Yolks Egg Yolks Egg yolks are mostly fat and protein. Fat, which freezes differently and less hard than water, makes ice cream soft and creamy. Full of emulsifiers (lecithin) which bind fat and water together helping to make the ice cream creamier Red - choline and phosphate group Black - glycerol Green - unsaturated fatty acid Blue - saturated fatty acid Sugar Sugar Adds sweetness Improves texture and body of ice cream Lowers freezing-point of the mix Sugar molecules dissolved in cream get in the way of ice crystals freezing, so it takes longer for ice cream to freeze Breyers Breyer's Milk, Strawberries, Cream, Sugar, Whey, Vegetable Gum (Tara) Tara Gum Tara Gum Used as a thickener and stabilizer Polysaccharide Whey Whey bind high amounts of water through physical and chemical means, increasing mix viscosity band improving freeze/thaw stability by limiting water-ice- water transition Very efficient emulsifiers of fat and oil Double click to edit Double click to edit Home made Sources http://www.foodadditivesworld.com/thickeners-and-vegetable-gums.html healthyeating.sfgate.com/use-whey-powder-ice-cream-9696.html https://sweets.seriouseats.com/2013/08/how-many-eggs-should-i-use-to-make-ice-cream.html https://www.icecreamnation.org/science-of-ice-cream/ https://www.thekitchn.com/how-does-sugar-affect-the-freezing-of-ice-cream-227805 https://pubs.acs.org/doi/abs/10.1021/ie50430a015 https://www.tandfonline.com/doi/abs/10.1080/87559129.2011.563399 https://draxe.com/guar-gum/ https://pdfs.semanticscholar.org/d27a/b2f5ca26f3102000c9d0f5c1c691e8bde254.pdf Sources

Ice cream presentation

Transcript: 1.) what is ice cream? 2) what are some flavors? 3.) How is ice cream made? What we will be learning ? How does ice cream get to you? Different names around the world A famous treat existence since 4Th century B.c By: Martha Martinez and Mireya Enriquez The importance of ice cream Quantity consumed and produced. Facts about ice cream Fruits artificial flavoring Numerous flavors Milk 12lbs of milk = 1 gallon of ice cream California production Creamy stirring technique Ice cream Craze The end!!!!!!! Enjoy Thank you! who helps? Presentation!

Ice Cream Presentation

Transcript: ICE CREAM LORIEL ABREU What is the significance, and benefits of ice cream to People? "My love for ice cream emerged at an early age,- and has never left" -Ginger Rogers "Ice cream is exquisite- what a pity it inst illegal." -Voltarie "Ice cream sales and trends" Idfa.2012.https://www.idfa.org/news-views/media-kits/ice-cream/ice-cream-sales-trends -the old farmers almanac. " The History of Ice Cream:Who INvented IT?DAte Doesn't Say. PUblication- Doesn't Say http://www.almanac.com/content/history-ice-cream-who-invented-it -Hot dog -Honey jalapeno pickle -Rosewater -Goat cheese -Wasabi pea dust Video History FACTS Barbara atencio Link-http://www.history.com/videos/hands-on-history-ice-cream-history#hands-on-history-ice-cream-history -Brain freezes are not dangerous -Ben & Jerry's started in 1978 -Haagen-Dazs started in 1961 -Breyer's started in 1866 -Marco Polo introduced ice cream to Italy. Brought back recipe from China. -First began as ice with fruit toppings/flavors -Chinese were credited for first ice creams (3000 BC) -First ice cream advertisement in America appeared in 1777 in the New York Gazette -Ice cream used to be made by placing a bowl of cream in a bucket of ice and salt. -Hand cranked churns were introduced in 1843 Alondra fernandez Where did ice cream originate and how has it evolved over time? How has ice cream manufacturing changed, and what are the patterns in sales? What is the significance and benefits of ice cream to people? COntinued Works CIted, Citations HIstory of ice cream."HIstory of ICe Cream.Date-Doesn't say. PUblication-DOesn't say.http://historyoficecream.blogspot.com video Idfa."JUly is national ice cream month". International Dairy Foods Association,2014ed.http://www.idfa.org/resource-center/industry-facts/ice-cream/ -Vanilla is the most popular flavor in the US -Tallest ice cream cone was over 9 feet tall. Scooped in Italy -One of the most unusual ice cream flavors is hot dog -Perry Sarah."PRemium ICE CReam:What makes it special."JUly 1, 2009.http://www.chow.com/food-news/7839/premium-ice-cream-what-makes-it-special/ Main ingredients Interesting Facts Citations: Quotes http://www.foodtimeline.org/foodicecream.html http://www.pbs.org/food/the-history-kitchen/explore-the-delicious-history-of-ice-cream/ http://www.todayifoundout.com/index.php/2013/06/the-history-of-ice-cream/ Question 3 -History."Hands on History:Ice Cream History.1996-2014,.http://www.history.com/videos/hands-on-history-ice-cream-history#hands-on-history-ice-cream-history -Hawaii is a home to an “ice cream bean”, fruit that tastes like vanilla ice cream. -In United States, July is deemed to be "National Ice Cream Month" Unknown Author. "Ice Cream". Wkikpedia.Wikipedia,En,2014ed. 1 1/2 cups half AND HALF 1 CUP OF SUGAR 1 VANILLA BEAN, HALVED 3 LARGE EGGS YOLKS 3/4 CUP OF HEAVY CREAM - Meyer Laurie. "Ice Cream is good for you" PUblication-Today's TMJ4.Date-doesn't say.http://www.todaystmj4.com/features/lauriemeyer/45558662.html Glossary people from all over the Globe enjoy it as a dessert or treat.(3) Works Cited Citations Questions Fun facts Ice cream is very significant to the world.(3) FUN FLAVORS -Olver Lynn. " Food Timeline Faqs ice cream" Food Timeline. March 29,2014.http://www.foodtimeline.org/foodicecream.html MUsic Ice cream provides nutrients for the human body.(2) by Pharrell WIlliams- HAppy Question Answers

Transcript: by josh plascencia & daniel lozada how has the invention changed or led to new inventions? historians tell us the history of ice cream begins with ancient flavored ices. The Chinese are generally credited for creating the first ice creams, possibly as early as 3000 BC. Marco Polo is popularly cited for introducing these tasty concoctions to Italy. ice cream began/was invented in the 5th century,b.c by greeks,it was 1300,marco polo brought an early form of ice cream to europe,then in 1700 it was finally brought to america.The Chinese are generally credited for creating the first ice creams, possibly as early as 3000 BC. Marco Polo is popularly cited for introducing these tasty concoctions to Italy. ice cream started off with flavored ice and soon grew into to a cool and creamy snack that every american loves .... Ice Cream Presentation Ice cream's origins are known to reach back as far as the second century B.C,although no specific date of orgin nor inventor has been credited with its discovery. We know that Alexander the Great enjoyed snow and ice flavored with honey and nectar. Nero Claudius Caesar (A.D. 54-86) frequently sent runners into the mountains for snow, which was then flavored with fruits and juices.it was used for a tasty and cold treat ... why was it invented ? where was it invented? inventing ice cream

Ice Cream Presentation!

Transcript: Fact #5 273 calories is in 113 grams (or one scoop) of ice cream. 5,000,000,000 people like vanilla ice cream, it's the most popular flavor. Standard Form: 5,000,000,000 people Scientific Notation: 5 x 10 5,800,000,000 quarts of ice cream are consumed yearly. Standard Form: 5,800,000,000 Scientific Notation: 5.8 x 10 -2 9 .16 hundredths of a gallon is milk. Standard Form: .16 gallons Scientific Notation: 1.6 x 10 Fact #3 9 Thanks For WAtching! -1 Ice Cream Presentation! Standard Form: 273 calories Scientific Notation: 2.73 x 10 By: Morgan Karst Caroline Guza Caitlyn Dahnke Fact #2 Fat-Free ice cream contains less than .5 grams of fat per serving, which is 80 calories. Standard Form: .5 Grams Scientific Notation: 5 x 10 Fact #1 -1 Fact #4

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ice cream Action plan PPT

Quick and easy to customize Highly editable presentation template. Easy to change colors All images included 16:9 aspect ratio Data charts editable via Excel

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PPT Download Free - Colored ice - cream

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Sweet ice cream - Free Template Design

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ice cream icons, popsicle, ice cream, sundae, drink, cone, dessert, summer, food, chocolate, sweet, ice, frozen, cold, stick, icecream, cream, homemade, sweets, delicious, freeze, pop, snack

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Blueberries Best PPT

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I have a sweet tooth. I love dessert , and if somebody makes me one, I'm going to have it. - Sarah Rafferty Thus the public use of reason and freedom is nothing but a dessert, a sumptuous dessert. - Johann Georg Hamann I like Kahlua and ice cream as a dessert. - Hamilton Jordan

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Kitchen Foliage

Ice Cream Presentation Ideas

Ice cream can be made as a layered ice cream dessert, placed in a chocolate cup, or paired with fresh herbs to present it as a chef’s professional looking dessert.

Use your imagination to create your own ice cream presentation ideas at home.

You don’t need any fancy tools to create beautiful ice cream desserts in your own kitchen.

Layered Ice Cream

You can make a layered ice cream dessert using 2 flavors of ice cream, and a center filling.

We’ll be using a half sphere silicone mold to create this beautifully presented ice cream dessert.

• 2 types of ice cream
• chocolate ganache, jam, or vanilla custard for the filling
• 1-3 toppings for the ice cream

If you’re using chocolate ganache as your center filling, make it the day before you’re preparing your layered ice cream. Freeze the chocolate ganache once it’s prepared so you’re ready to fill your silicone molds the following day.

Select the ice cream for your outer layer. Your outer layer will be the one that will have your toppings on it.

Place your ice cream in the silicone mold. Use a metal spoon to press the ice cream around so that all of the sides are covered in ice cream. Try to make it a 1/2 cm in thickness. Place each silicone mold in the freezer in an airtight container as you complete them. They will start to melt very quickly and it will be messy.

Freeze for 30 min – 1 hour. Then you’re ready for your next layer. Select your inner layer of ice cream. Use a fresh metal spoon to put the ice cream in the molds. Press the ice cream into the first layer so it’s completely covered. The thickness isn’t as important for this one, just make sure you leave a bit of space for the center flavor.

Freeze for 30 min – 1 hour. Now you’re ready for your final layer. Use a melon baller or a fresh spoon to scoop your center layer of ice cream or ganache. Chocolate ganache is typically very hard when it comes right out of the freezer, so it’s best if you thaw it out for 5-8 min before trying to scoop it. Press your final layer into your silicone mold. It doesn’t have to be flat by any means, just make sure it’s filled and pressed into your second layer.

Freeze your silicone mold dessert overnight.

When you’re ready to present your ice cream dessert, remove the silicone mold from your ice cream. Use your fingers on either side of the silicone mold to peel the outer silicone mold off of the ice cream, with your thumb on the top of the mold pushing the ice cream out. Try to take them out and place them directly onto your serving plate.

Once you have all of your desserts on their serving plates, you can top your ice cream. Use 1-2 toppings for your layered ice cream dessert. You can use caramel sauce, chocolate sauce, cookie crumbles, etc.

Ice Cream in a Chocolate Cup

Chocolate cups can be made using a silicone mold , plastic cup, or paper cupcake liner.

If you’re wanting to use a plastic cup, you’ll have to cut it off of the chocolate cup once it’s hardened in the freezer.

If you’re using a paper liner, gently peel off of the paper liner when you’re ready to fill your chocolate cup.

Chocolate cups are made using melting chocolate wafers. The melted chocolate is “painted” onto a cup-like surface until it’s entirely covered, right up to the top edges. Make sure the top edges have a good amount of chocolate on them. Otherwise, the edges could break off easily since there wouldn’t be much chocolate holding it together.

Place the chocolate cup in the freezer for at least 1 hour. The freezer will make the chocolate solidify quicker, and it will be much harder than if you put it in the freezer.

When you’re ready to serve your ice cream, remove the chocolate cup from the freezer. Remove the silicone mold from the chocolate cup.

Take an ice cream scoop that will be the perfect size for your chocolate cup and scoop your ice cream. Release the ice cream from the scoop, directly into the chocolate cup.

Top the ice cream with any toppings you like – caramel sauce, crushed cookies, sprinkles, peanut butter cups, etc.

Serve your wonderfully presented ice cream to your guests. They will love breaking up the chocolate cup to eat with their ice cream!

Ice Cream with Fresh Herbs

Ice cream can be paired with fresh herbs to give it a hint of extra flavor.

Vanilla ice cream with chocolate sauce and candied nuts can be easily paired with fresh mint leaves for a chocolate mint flavors.

The ice cream will be decadent and creamy with a pop of mint flavor.

Ice cream that is flavored with other herbs, like culinary lavender, can be served with a garnish of fresh lavender.

Lavender ice cream has an earthy flavor, and when paired with vanilla gives it a sweeter finish to the ice cream.

Garnishing your ice cream with an herb that matches the flavor of the ice cream is a wonderful presentation idea for ice cream.

Garnish Ice Cream Presentation Ideas

• freeze dried roses
• fresh rose petals
• orange rind
• basil leaves
• blueberries
• blackberries
• raspberries
• chocolate spirals
• whipped cream
• caramel sauce
• chocolate sauce
• candied nuts

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Jul 24, 2014

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Ice Cream. Group 3- Emma, Dean and Wyman. What is ice cream?. Ice cream is a frozen dairy product that comes in a wide range of flavours and colours. It’s used as a dessert, and to accompany things like pie and cake. This frozen product is enjoyed all over the world, but more so in America.

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Presentation Transcript

Ice Cream Group 3- Emma, Dean and Wyman

What is ice cream? • Ice cream is a frozen dairy product that comes in a wide range of flavours and colours. It’s used as a dessert, and to accompany things like pie and cake. This frozen product is enjoyed all over the world, but more so in America.

Why was ice cream developed and who developed it? • Ice cream was developed to be a refreshing, cooling treat, that was favoured among royalty for sometime before entering the home. • Ice cream is thought to have been developed from flavoured ices and water ices. The Romans and Chinese are the earliest reports of people enjoying these ices. In the 13th century, an Italian explorer named Marco Polo was said to have returned from China with recipes for water ices, which are like snow cones. This may have been when ice cream development started. • Ice cream was made at homes until American Jacob Fussell established the first ice cream plantin Baltimore, 1851.

Ice cream history • Ice cream origins can be traced back to the 4th century B.C, to the Romans. The Romans had recipes for shaven ice concoctions, and in the 13th century, Marco Polo came back from China with recipes for water ices. It’s thought this may have been when ice creams started developing. • Ice cream was brought to America in the 1700’s and was quite a luxury. It was all made at home until Jacob Fussell opened the first ice cream plant in 1851.

How is ice cream made in a factory? • Ice cream is a hit whether homemade or factory made. In factories, the ice cream mix-which consists of milk products, sugar and flavourings is put into a huge vat. It’s then pasteurized which means it’s sterilized so it can keep for longer, before being homogenised, which breaks down the fat particles and helps make the ice cream smooth. The mix then goes into a cooler, then a storage tank where it’s frozen for 3-4 hours. Flavourings and colours are then added, and then the mix is frozenagain.

How is ice cream made at home? • If you’re making ice cream at home, you combine egg yolks and sugar. Then, place a pot on the stove containing milk and leave this until it is starting to boil. You then remove it from the stove and add the egg yolks and sugar, before returning it to the stove, where you heat it-stirring continuously-until the mixture sticks and covers the back of the spoon. Place this mixture in a bowl, let it cool in a water bath, add cream and the place in the freezer for at least 24 hours. Once removed from the freezer, pour it into an ice cream churner/maker for about 20-30 minutes, then eat or freeze. Flavours can be added in whatever way you feel will be most successful. • Ice cream can be made without an ice cream maker, but it does take longer. The mix is kept in a freezer, but has to be taken out and stirred every so often.

How is ice cream eaten and who eats it? • Ice cream is generally licked or sucked; whether off a spoon, off a pastry, out of a cone or off a stick. • Anyone can enjoy the cool, sweet taste of ice cream. Children age 2-12 years and adults 45 years old plus eat the most ice cream per person. • Fact: More ice cream is sold on Sunday then any other day of the week.

What is ice creams nutritional value? • In basic vanilla ice cream, its nutritional value is: (per serving of ½ a cup, or 72 grams) It has a total of 145 calories. • Fat total: 7.9g/12% • Saturated fat: 4.9g/ 24% • Polyunsaturated fat: 0.3g • Monounsaturated fat: 2.1g • Cholesterol: 32mg/11% • Sodium: 58mg/2% • Carbohydrates total: 17.0g/6% • Dietary fibre: 0.5/2% • Sugars: 15.3g • Protein: 2.5g

Bibliography • http://science.howstuffworks.com/innovation/edible-innovations/ice-cream2.htm(Accessed 15.02.2013) • http://www.library.ebonline.co.nz.libezp01.slc.ac.nz/comptons/article-202332?query=ice%20cream%20history&ct(Accessed 15.02.2013) • Shaffer, J. (2013). Ice cream. In Public Libraries. Retrieved from http://www.worldbookonline.com/pl/infofinder/article?id=ar270840&st=ice+cream(Accessed 15.02.2013) • http://nutritiondata.self.com/facts/sweets/5405/2 (Accessed 15.03.2013) • http://caloriecount.about.com/calories-ice-creams-vanilla-i19095 (Accessed 15.03.2013) • Google images (Accessed 15.03.2013)

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The History of Ice Cream, One of the World’s Oldest Desserts

A merica is in a serious, long-term relationship with ice cream. It's the food we use when celebrating birthdays , Little League wins, and other special occasions. We have the person who invented ice cream to thank for the two scoops that give us a bit of comfort after a rough day and the pint (or two) that get us through a nasty breakup. Regardless of the situation, ice cream is there for us. So it's no wonder that poll after poll finds that ice cream is one of America's favorite desserts.

Need more evidence of the country's love affair with ice cream? According to the U.S. Census Bureau, Americans consume an average of 23 gallons of ice cream each year. Classic vanilla is the most popular flavor in America, accounting for more than 26 percent of the country's ice cream sales. However, a study released in July 2021 (just in time for National Ice Cream Day on July 18) found that we are, as a nation, branching out to other favorite flavors, including moose tracks, rocky road, coffee, birthday cake, and green tea.

If you enjoy food facts and trivia , you're probably curious about classic showdowns such as  gelato vs. ice cream and sorbet vs. sherbet , the story behind why we don't see grape ice cream , and ice cream traditions around the world . And there's a good chance you've tried to figure out who invented ice cream.

Those who've spent time researching ice cream history know that there are a lot of competing stories out there with conflicting information and little to no evidence to back up the claims. But if your quest for ice cream knowledge has left you with a brain freeze, you've come to the right place. With the help of food historian Sarah Wassberg Johnson and others who've put in the time digging through newspaper archives and primary documents, we've answered some of your most pressing ice cream-related questions.

How did ancient people harvest ice?

To have ice cream, you need to have a way to keep it cold. And in the days before refrigeration, that meant you needed ice if you wanted chilled food. "It's tough to pinpoint the origin of ice cream or even the ancestors of ice cream, but the general consensus is that in the ancient world, people got ice a couple of different ways," Wassberg Johnson says .

Some harvested ice that formed on natural sources, but that wasn't always as easy as stepping outside into a wintry wonderland. "In the ancient world, lakes didn't really freeze in the Mediterranean and Middle East, so they were getting glacial ice and snow from high up in the mountains," she says. All the time and effort that went into collecting ice made it something that only the wealthiest people could afford.

Getting ice in the desert—in places like Ancient Egypt—was another story. According to Wassberg Johnson, there's evidence that people would use evaporation for cooling purposes. "When you put water in a porous clay container and wrap it with a wet cloth, evaporation would pull the heat out of whatever was in there," she explains. "Or, in desert areas where it would freeze at night, they would put out very shallow dishes filled with water and get a thin piece of ice that way."

Which country invented ice cream?

As with many aspects of food history, there's no way to definitively know who invented ice cream , or which country it originated from. The first references to ice houses and actually eating snow come from 11th century BCE China. "Then, around 200 BCE, there's a reference to people in China eating [a combination of ] milk and rice that was frozen in the snow," she says.

How did we go from that to something that more closely resembles our modern types of ice cream? We have the Persians to thank. Around 400 BCE, they invented the predecessor to artificial refrigeration: a large pyramidal structure called a yakhchal that used evaporation and insulation to keep things cool.

By the 11th century CE, Persians were making something called sharbat , which Wassberg Johnson says is "probably the closest ancestor, at least linguistically, to ice cream, and where the word 'sherbet' comes from." Thanks to trading with the Indian Empire, Persians had access to sugar, which they combined with water and flavorings to create sharbat .

The icy treat "came to Europe through Moorish influence after the Crusades," she explains.

When was modern ice cream invented?

It wasn't until the Age of Exploration, when White Europeans colonized the Americas, that modern ice cream made its debut. "The Spanish Empire was the first European group to colonize the 'New World,' and they got involved with sugar production and bringing chocolate and vanilla from Mexico and the Yucatán Peninsula in the 16th century," Wassberg Johnson explains. "Naples, Italy, was also part of the Spanish Empire at the time, and sorbetto , or sorbet, originates there."

French aristocrats started eating the frozen dessert next, followed by those in England—"the land of all things dairy," as Wassberg Johnson puts it—who froze combinations of milk and cream.

By the 18th century, ice cream was all the rage in Europe. Using locally produced milk and cream, ice harvested from lakes, and the sugar and molasses that came through the Atlantic slave trade—as well as the labor of enslaved people—wealthy American colonists had access to ice cream, Wassberg Johnson says. People like George Washington and Thomas Jefferson had ice cream–making pots imported from Europe.

In fact, Jefferson's love of ice cream, which was especially evident when he served it at the President's House (now called the White House) in Washington, D.C., is part of what helped popularize the dessert in the United States. But of course, Jefferson didn't make the ice cream himself; that was left up to his staff, including his French-trained (but still enslaved) chef James Hemings, his French butler Adrien Petit, and Honoré Julien, a French chef who cooked for Jefferson throughout his presidency.

Who is the father of ice cream?

Another presidential chef—a free Black man from Philadelphia named Augustus Jackson—is referred to as the "father of ice cream." Though he isn't the person who invented ice cream, he's credited with inventing the modern method of manufacturing ice cream (adding salt to the ice to lower and control the temperature).

But as Maria Panaritis pointed out in a 2019 article for the Philadelphia Inquirer , there are very few mentions of Jackson in any historical records, including newspaper archives. Though there are multiple present-day articles on Jackson's life, they provide conflicting information about what he did and when. From what does exist, it appears he worked as a cook in the White House sometime between 1817 and 1837, then returned to Philadelphia, where he opened his own confectionery and/or catering business that manufactured and distributed ice cream around the city.

Coincidentally, America's oldest ice cream brand is also based in Philadelphia. Bassetts Ice Cream has been in operation since 1861, opened its first shop in 1885, and moved into the city's iconic Reading Terminal Market when it opened in 1892. It's been serving up scoops in that location ever since.

Just over a decade later, ice cream's BFF, the waffle-like cone, was invented, and by accident !

Does ice cream have eggs in it?

Eggs are an ingredient in some (but not all) ice creams. This is where things can get a little tricky. In the mid-1700s, French chefs put their own spin on the dessert, which was gaining popularity throughout Europe at the time. In addition to the regular ingredients found in ice cream —milk, cream, sugar, and flavoring (usually vanilla)—they also included egg yolks in their recipe, making what we now consider frozen custard.

Fast-forward to present-day United States. The Food and Drug Administration (FDA) regulates which products can be considered ice cream and which are, by definition, frozen custard. It comes down to egg yolks: Ice cream contains at least 10 percent milkfat and less than 1.4 percent egg yolk, while custard also contains at least 10 percent milkfat but must have more than 1.4 percent egg yolk. (Interestingly, those regulations are part of the reason British and American vanilla ice creams taste so different.)

Where did some of the most popular ice cream flavors come from?

Part of the appeal of ice cream is that it comes in such a wide variety of flavors, with new ones being invented all the time. But it wasn't always this way. Although there is no way to definitively know what the first flavor of ice cream ever invented and eaten by humans was, Wassberg Johnson says that one of the earliest mentions of eating ice and dairy food with some type of flavoring is from China during the Tang dynasty (618–907 CE). "It was a mixture of flour, water buffalo milk, and camphor that was frozen," she explains, noting that it wasn't enriched with eggs (like a custard) and didn't contain added sugar.

You probably won't find camphor-flavored scoops at your local ice cream shop , but other early flavors are still popular today—including what historians believe is the first flavor of modern ice cream.

As far as modern ice cream flavors go, chocolate was likely invented first, according to Sarah Lohman, a food historian and author of Eight Flavors: The Untold Story of American Cuisine . "Because of the precedent of frozen drinks, some of the earliest ice cream flavors were drinks, like coffee and tea," she writes. "[This] is why chocolate ice cream was invented long before vanilla."

The first frozen chocolate recipe came from Naples, Italy, published in Antonio Latini's 1692 book The Modern Steward, Lohman notes.

Though he didn't invent ice cream—or even introduce it to America— Jefferson is credited with the first-known ice cream recipe recorded by an American. The flavor? Vanilla.

But it was Jefferson's enslaved chef, James Hemings, who is thought to have perfected vanilla ice cream. "Hemings trained as a French chef while in France with Jefferson," says Wassberg Johnson. "When they returned, they brought back vanilla ice cream, macaroni and cheese , and whipped cream. Hemings became the person in Jefferson's household who helped popularize a lot of those foods in the United States."

Fast forward more than two centuries, and the flavor still reigns in America. It's wedged between chocolate wafers in ice cream sandwiches, added atop apple pie, blended into milkshakes, and eaten straight from the carton after tough days at work.

Butter pecan

It's unclear who invented butter pecan, but according to an oft-repeated piece of Jim Crow-era folklore, the classic flavor became popular among Black Americans when they were not permitted to eat vanilla ice cream. That said, no evidence has been found to verify the story, according to Kelly Nusz and Darryl Goodner, who started "Butter Pecan Podcast" to get to the bottom of this mystery of food history.

There is no solid evidence identifying the person who invented strawberry ice cream either. "There's an apocryphal story that can't be proven one way or the other about a formerly enslaved woman named Aunt Sallie Shadd who supposedly invented strawberry ice cream for Dolley Madison," Wassberg Johnson explains. "Though Sallie was a real person, whether or not she was the first person to invent strawberry ice cream is debatable. She was involved in the ice cream trade in the 1810s and 1820s."

How did ice cream become so popular?

While the ice cream trade started off small and highly localized, it took off once artificial refrigeration became available—first commercially, then in people's homes—and ice cream was suddenly more accessible to people of different socioeconomic classes. These days, you can find thousands of ice cream shops across the nation, packaged ice cream in supermarkets and corner stores, and  ice cream trucks selling the chilled dessert to eager children. And you can pick from a profusion of flavors, including classics like vanilla and chocolate; modern favorites like milk and cookies , caramel macchiato , and chai tea ; and truly weird ice cream flavors like cheddar cheese, cereal milk , lobster, and everything bagel.

Its ubiquity hasn't diminished its allure. "Like a lot of foods, ice cream has held onto its earlier connotation with the wealthy," says Wassberg Johnson. "Even though it's available all the time now, it still has this association with special occasions." So the next time you dish up some ice cream to serve alongside a birthday cake, you'll know why.

• Sarah Wassberg Johnson , food historian
• Sarah Lohman, food historian and author of Eight Flavors: The Untold Story of American Cuisine
• U.S. Census Bureau : "National Ice Cream Month and Day: July and July 18, 2021"
• Instacart : "Instacart Scoops Up America's 'Flavorite' Ice Cream in Every State"
• Food and Drug Administration : "CFR - Code of Federal Regulations Title 21"
• The Philadelphia Inquirer : "The 'father of ice cream' was a black Philadelphian who served in the White House. Or was he?"
• Butter Pecan Podcast : "E5. Butter Pecan Ice Cream"

The post The History of Ice Cream, One of the World’s Oldest Desserts appeared first on Reader's Digest .

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How to Create Ice Cream Shop Brochure- Templates Included

Tamana Gupta

I scream you scream; we all scream for ice cream! The most popular frozen treat of America will never go out of style.

We all want to cool ourselves with a delectable scoop of cooling ice cream when the temperature outside is oppressively hot. Ice cream businesses are booming right now and for a good reason. Ice Cream is a delicious treat that people of all ages can enjoy. With combined total sales of $13.1 billion in 2019, Americans' fondness for these frozen delicacies has made the US ice cream industry highly profitable. Let's talk about Ice Cream Shop Brochure.

No matter how successful your ice cream business is, your marketing strategy is crucial to brand growth. Marketing for ice cream shops tends to be very illustrative.  In a crowded market, you need to come up with an engaging and aesthetically beautiful strategy to set your business apart from the competition.

Therefore, it's crucial for an ice cream shop to present information about its services and products in a way that makes it easier for customers to select the best ice cream store to satiate their cravings.

Why you require is an ice cream store brochure!

What is that, exactly?

What is an ice cream brochure?

A written or digital document called an ice cream brochure contains details about the products that an ice cream business has to offer. Along with explanations of the many ice cream flavors and toppings offered, it often includes information about the shop's location, hours of operation, and contact numbers. The brochure might also include images of the ice cream and the store, as well as details on any current deals or promotions. A shop's distinctive selling qualities should be highlighted, and all the information a consumer needs to make a well-informed decision about their ice cream purchase should be included in an ice cream brochure.

Importance of having an ice cream brochure

Having an ice cream shop brochure can be important for several reasons:

Providing Information: A brochure provides customers with detailed information about the ice cream shop, such as its location, hours of operation, and contact information. This can be helpful for people who are looking for a specific location or want to know more about the shop before visiting.

Showcasing Products: Brochures showcase the various ice cream flavors and toppings available, and can also provide information on the ingredients used to make them. This helps customers to understand what makes the ice cream shop's products unique and appealing. 

Promoting Special Offers: Brochures can be used to promote special offers and discounts, such as happy hour deals or seasonal promotions. This can encourage customers to visit the shop and try something new.

Building Brand Awareness: A brochure is a tangible representation of the ice cream shop's brand and can be used to build brand awareness. By distributing brochures in the local community or at events, the shop can reach new customers and generate interest in its products.

Overall, an ice cream shop brochure can be an important marketing tool that provides customers with information about the shop's offerings and helps to promote its products and brand.

Purpose of Brochure

The purpose of an ice cream shop brochure is to promote the shop's products and services to potential customers. The brochure provides detailed information about the ice cream shop, such as its location, hours of operation, and contact information, as well as descriptions of the various ice cream flavors and toppings available. By showcasing the shop's unique selling points and providing customers with a glimpse into its offerings, the brochure helps to entice them to visit the shop and make a purchase. Additionally, brochures can be used to promote special offers and discounts, build brand awareness, and generate interest in the shop's products. Overall, an ice cream shop brochure is an important marketing tool that helps to promote the shop and increase customer engagement.

What does our Trifold Ice Cream Shop Brochure Entail?

Our trifold ice cream brochure design makes it simple to showcase the services offered by your business. The goal is to convey the message of your ice cream shop to as many people as you can by using the fewest number of words. Having this creative brochure template might help your business withstand the fierce competition at a time when marketing has become crucial. The company's about us statement, basic and special menus, shop address, and special service announcements, are discussed.

Steps to Create Ice Cream Shop Brochure

• Determine the purpose and target audience of your brochure: Before you start designing your brochure, you need to determine the purpose and target audience. Do you want to showcase your new ice cream flavors, promote a special deal or discount, or simply give an overview of your products and services? Who are your target customers?
• Gather high-quality images and content: Gather high-quality images of your ice cream, store, and any other relevant images that showcase your business. You also need to have a clear and concise content that highlights the unique features and benefits of your ice cream shop.
• Design your brochure: Use your design software to create your brochure. Use high-quality images and graphics to make your brochure visually appealing. Ensure that the content is easy to read and understand.
• Write engaging content: Write content that is informative and engaging. To effectively market your hair salon, make sure the services you want customers to use are highlighted in your brochure. Marketing material like a brochure must contain all the things your target market would be interested in learning about and wanting to do. In our trifold template you can highlight the services, why chose us, and only for your column.
• Use templates to save time: If you're in a rush or don't have much design experience, a template can save you a tonne of time and effort while still resulting in a hair salon brochure that looks fairly professional. By utilizing SlideTeam's services, you can pick a template that fits your objectives and then change it as you see fit.
• Review and proofread: Once you have designed your brochure, review and proofread it to ensure that there are no spelling or grammatical errors. Also, ensure that all the information provided is accurate.

Download this Template Now

Impact of Creating Ice- Cream Brochure on Customers

Creating an ice cream shop brochure can have a significant impact on customers. A well-designed brochure can serve as a powerful marketing tool for the ice cream shop, attracting new customers and encouraging repeat business from existing ones. Here are some ways in which creating an ice cream shop brochure can impact customers:

• Increased awareness: A brochure can help increase awareness of the ice cream shop and its offerings. By showcasing the shop's unique flavors, ingredients, and other features, the brochure can pique the interest of potential customers who may not have known about the shop previously.
• Informational resource: A brochure can serve as an informational resource for customers. By providing details about the ice cream shop's history, mission, and values, the brochure can help customers connect with the brand on a deeper level.
• Convenience: By providing information about the ice cream shop's location, hours of operation, and contact details, the brochure can make it more convenient for customers to visit the shop. This can be especially useful for tourists or people who are new to the area.
• Increased loyalty: A well-designed brochure can also help increase customer loyalty. By highlighting the ice cream shop's unique flavors and other offerings, the brochure can create a sense of exclusivity and make customers feel like they are part of a special club.
• Improved perception: Finally, a high-quality brochure can help improve customers' perception of the ice cream shop. By showcasing the shop's attention to detail and commitment to quality, the brochure can create a positive image in customers' minds, which can translate into increased business and positive word-of-mouth recommendations.

Overall, creating an ice cream shop brochure can have a significant impact on customers by increasing awareness, providing information, improving convenience, increasing loyalty, and improving the shop's overall perception.

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Top 3 Alternatives to Prezi

Prezi has long been celebrated for its dynamic approach to presentations. However, the quest for alternatives continues to drive forward-thinking creators and presenters alike.

In this article, we embark on a journey to discover free Prezi alternatives that offer unique features, seamless usability, and boundless creativity. Whether you're seeking fresh perspectives or simply eager to explore new slideshow makers to elevate your presentations, join us as we delve into a realm of possibilities beyond Prezi.

What is Prezi?

Prezi is a cloud-based platform that allows users to create slideshows and interactive presentations. Unlike traditional slide-based programs like PowerPoint , Prezi offers a canvas-formed approach . There users can zoom, pan, and rotate to navigate through their content.

The non-linear format enables presenters to create more fluid and interactive presentations, integrating text, images, videos, and other multimedia elements.

Reasons to look for alternatives to Prezi

• Cost . Prezi can be relatively expensive, especially for students or small businesses.
• Flexibility . Zooming presentation style does not suit every need or audience preference. Some users may prefer Prezi competitors that offer more traditional formats.
• Integration . Depending on users' needs, they might require integration with other platforms such as Microsoft Office, Google Workspace, or design software like Adobe Creative Cloud .

Icecream Slideshow Maker

Searching for a powerful free slideshow maker that isn't Prezi? Look no further! With its user-friendly interface and plethora of features, Icecream Slideshow Maker is the perfect alternative to Prezi.

Create stunning slideshows in minutes using the drag-and-drop feature . No technical skills required! Simply add images, and text to your slides and customize them.

In addition to organizing photos , the application offers a diverse selection of transition effects to add flair and visual interest to your presentation. From classic fades and wipes to more dynamic effects like zooms and rotations , there's a transition to suit every style and mood.

To further personalize your slideshow, this Prezi alternative allows you to incorporate background music and audio narration . You can easily import your favorite songs directly within the software. This adds depth and emotion to your slideshow presentation, transforming it into a truly immersive storytelling experience.

Once your presentation is complete, Icecream Slideshow Maker has a range of output options to meet your needs. Whether you're looking to share your creation online , project it onto a larger screen , or burn to a DVD , the application provides flexible export settings to ensure compatibility with your desired playback device.

• No charges and no watermarks.
• Possibility to adjust the duration time for each photo individually or collectively.
• Slideshow creator compatible with Windows 10/11, 8.1, and earlier versions.
• Wide range of customization features: font, color, position adjustments, and animations.
• Minimal technical demands on your computer.
• Addition of background music in MP3, M4A , or WAV formats.
• Modern interface with light and dark modes.
• Additional features such as FPS and resolution adjustments.
• You can create slideshows only with Windows computers.

Create marvelous video slideshows from photos with music in no time! Add transitions and text, continuously work on projects from History, etc.

Focusky is one of the Prezi competitors that offers a fresh and engaging alternative to traditional slide-based presentations. It helps users build interactive footage that engage audiences and effectively communicate ideas.

One of the standout features of the slideshow creator is its canvas-based approach . It allows users to craft slideshows on a large, zoomable canvas rather than traditional slides. This non-linear format offers greater flexibility in organizing content and enables seamless transitions between slides.

This alternative to Prezi provides a rich library of pre-designed templates , themes, and shapes to help users get started quickly and easily. Individuals can also customize their presentations with photos, clips, voiceovers , and animations to enhance visual appeal and convey information more effectively.

Additionally, Focusky offers cloud hosting and sharing capabilities, giving users the ability to publish their videos online and share them with others.

• Online slideshow maker supports multimedia integration, allowing users to add images, videos, audio, and GIFs .
• Users can export slides in various formats, including HTML, EXE, ZIP, and video.
• Presentations created with this free slideshow creator not always display perfectly on all devices or platforms.
• The full range of features is accessible only through a paid subscription.
• The free version doesn't permit downloading slideshows.

Canva is an online graphic design platform. It offers a wide range of tools and resources for creating various content, including slideshow presentations, posters, social media graphics, infographics, and more.

The service has a lot of customizable templates for different purposes. Users can make a slideshow and easily personalize these presets by adjusting colors, fonts, images, and other elements to match their branding or preferences.

One of the best things about this Prezi alternative is its extensive library of stock photos, illustrations, icons and graphics that creators may use in their designs for added visual appeal. In addition, the online slideshow maker offers collaboration mode that allows members to work together in real time, making it convenient for remote teams.

Canva integrates with popular third-party platforms such as Dropbox and Google Drive , enabling users to import and export content effortlessly. Its mobile app further extends its functionality, allowing users to create and edit designs on the go.

• Includes a built-in image editor with basic editing functionalities.
• Provides a "Brand Kit" feature, letting users save their brand's colors, fonts, logos in one place.
• Free version of online slideshow creator has limitations compared to the paid one, such as access to premium templates and elements.
• Performance vary depending on internet connection speed and device specifications, occasionally leading to lags or slow loading times.

Free Prezi alternatives: conclusion

In summary, there's a whole world of free presentation software like Prezi . Whether you're drawn to the ease of Icecream Slideshow Maker or the dynamic canvas of Focusky, these alternatives offer diverse features to make your slideshow shine.

While Prezi has its perks, exploring other options shows how applications keeps evolving. From seamless transitions to versatile customization, there's something for everyone's style and needs.

By staying open to new apps like Prezi, presenters can keep their audience engaged and inspired in today's digital landscape.

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